Hariyali Tikka Marinade (250 Gms)

Yoghurt(cow's milk), mustard oil, ginger, green chili, garlic, Cream cheese( Cow's milk), spinach, mint leaves,corinader, white cheddar cheese (Cow's milk), salt, lemon juice, turmeric, basil, fenugreek, cumin, cardamom, cinnamon, nutmeg, cloves, bay leaves, black pepper, mace, fennel chilli,

Handling Instruction:

1.Thawing: Defrost in chiller (at or below 5 C for 24-48 hours before use.
2.Safety Warning: Do not Thaw at room temperature.
3.Storage: Once thawed, the marinade must be used immediately or stored in a chiller for up to 2 days.
No Refreezing: Do not refreeze the product.